Takeaway Menu

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Vegetarian

Vegan

Allergens

Celery

Crustacean

Dairy

Egg

Fish

Gluten

Lupins

Mustard

Nuts

Peanuts

Sesame

Shellfish

Soya

Sulphite

Mushroom

Allergy Note: Our food may contain allergens (or traces) including Celery, Crustacean, Dairy, Egg, Fish, Gluten, Lupins, Mustard, Nuts, Peanuts, Sesame, Shellfish, Soya and Sulphite.

If you suffer from any allergies, please inform your waiter in order for us to prepare your meal according to your needs.

Dine InMenu DrinksMenu

Nepalese Menu

Chana Chatpate

£4.95

Nepalese street nibble including rice puff, onion, boiled potato, chilli, chickpeas and lemon.

Sukuti Chatpate

£8.95

Nepalese street nibble including rice puff, onion, boiled potato, chilli, chickpeas and lemon with lamb sukuti.

Samosa Chaat

£6.95

A famous street food made with crispy fried vegetable samosa topped with aloo chana curry, chaat chutneys, sweet yogurt, chilli, onion and sev.

Veg MoMo

£8.95

10 Pcs steam dumpling (ask a server for other options e.g. fried/chilli) served with tomato chutney.

Chicken MoMo

£8.95

10 Pcs steam dumpling (ask a server for other options e.g. fried/chilli) served with tomato chutney.

Veg Jhol MoMo

£9.25

Steam dumpling drowned in a bowl of liquid tomato chutney.

Chicken Jhol MoMo

£9.25

Steam dumpling drowned in a bowl of liquid tomato chutney.

Sadeko Veg MoMo

£9.25

Steamed then fried dumplings tossed in traditional Nepalese tempered masala.

Sadeko Chicken MoMo

£9.25

Steamed then fried dumplings tossed in traditional Nepalese tempered masala.

Chowmein Veg

£7.95

Stir fried egg noddle with vegetable, soya sauce & sesame oil.

Chowmein Chicken

£8.50

Stir fried egg noddle with chicken, soya sauce & sesame oil.

Chowmein Mutton

£8.95

Stir fried egg noddle with mutton, soya sauce & sesame oil.

Chowmein Mix

£9.25

Stir fried egg noddle with vegetable/chicken, soya sauce & sesame oil.

Chicken Chhoyala

£8.50

Chargrilled chicken pieces mixed with fresh coriander, g/g paste, scotch bonnet paste (dalle khursani) & roasted tomato salsa, served cold with crispy chiura and achaar.

Lamb Chhoyala

£8.95

Chargrilled lamb pieces mixed with fresh coriander, g/g paste, scotch bonnet paste (dalle khursani) & roasted tomato salsa, served cold with crispy chiura and achaar.

Chicken Sekuwa

£8.50

Always a Nepalese favourite, marinated with Nepalese herbs & spices and chargrilled served with crispy chiura and achaar.

Lamb Sekuwa

£8.95

Always a Nepalese favourite, marinated with Nepalese herbs & spices and chargrilled served with crispy chiura and achaar.

Bhatmas Sandeko

£5.95

Crispy soya beans or peanut with julienne ginger, green chilli, onion herb and lemon juice.

Badam Sandeko

£5.95

Crispy soya beans or peanut with julienne ginger, green chilli, onion herb and lemon juice.

Paneer Chilly

£8.95

Paneer cooked in chilly sauce with diced pepper, onion & scallion.

Chicken Chilly

£8.95

Chicken cooked in chilly sauce with diced pepper, onion & scallion.

Chilly MoMo

£9.50

MoMo cooked in chilly sauce with diced pepper, onion & scallion.

Sukuti

£8.95

Dried lamb meat cooked with tomato, onion, green chilli and Nepalese herbs served with cripsy chiura and achar.

Khashi ko Bhuttan

£7.50

Stir-fried mutton intestines alongside parts such as liver and tripe, served with crispy chiura and achar.

Pangra

£7.50

Chicken gizzard fry seasoned with aromatic spices, creating a flavorful and succulent culinary experience.

Dharane Aloo Nimki

£6.50

A combination of potato, crunchy nimki with sweet spicy and chatpata flavours in a gravy form. It's one of the delicious and lip-smacking potato based recipes.

Appetisers

Gurkhali Bhajiya (3Pcs)

£5.50

Shredded onion & coriander mixed together in prepared chickpea & corn flour batter & deep fried.

Veg Samosas (3Pcs)

£5.50

Freshly prepared filo pastry wrapped with garden peas, herbs & potato chunks.

Lamb Samosas (3Pcs)

£5.50

Freshly prepared filo pastry wrapped with minced lamb, herbs & potato chunks.

Timil Jhinga

£6.95

Tiger Prawns coated with corn flour batter, sesame seed and deep fried.

Gurkhali Kebab

£6.25

Lamb mince marinated with homemade masala, saffron & ground cardamom.

Chicken / Paneer Tikka

£5.95

Boneless chicken / paneer marinated in yogurt, homemade masala and cooked in clay oven.

Chicken Lollipop

£7.50

Marinated chicken drumette, corn flour battered then deep fried.

Tandoor Meals

Choose one Side: Chips Or Naan
Note: All our grills are marinated overnight.

Gurkhali Tandoori Kukhura (Half)

£8.99

Spicy half tandoori chicken served with masala chips, salad, garlic chilli mayo or hot chilli samba & chips.

Gurkhali Tandoori Kukhura (Full)

£13.95

Spicy full tandoori chicken served with masala chips, salad, garlic chilli mayo or hot chilli samba & chips.

Meat Platter

£13.95

Tandoor Chicken, Lamb chops, Chicken Tikka & Seekhs Kebab.

Solukhumbu Lamb Chops

£12.50

Lamb chops marinated overnight in fenugreek, black pepper, ginger, garlic paste & Himalayan spice then baked in Tandoor.

Pahadi Tandoori Paneer / Chicken

£12.50

Tandoori baked paneer/chicken flavoured with special spices and cooked with bell pepper, tomatoes and onions.

Gurkhali kebab (Mains)

£8.50

Lamb mince marinated with homemade masala, saffron & ground cardamom.

House Specialities Curries

Gurkhali Kukhura

£10.99

Succulent pieces of chicken tikka cooked in onion gravy, tomatoes, ginger, bell pepper and fresh green chilli and Nepalese herbs.

Gurkhali Lamb

£12.95

Succulent pieces of lamb tikka cooked in onion gravy, tomatoes, ginger, bell pepper and fresh green chilli and Nepalese herbs.

Bhojpuri Chicken Curry

£10.99

Juicy pieces of chicken cooked with garlic flavoured red chilli paste in tomatoes based gravy.

Bhojpuri Lamb Curry

£12.95

Juicy pieces of lamb cooked with garlic flavoured red chilli paste in tomatoes based gravy.

Garlic Chicken Chilli

£10.99

Garlic chicken cooked in chilli sauce with loads of garlic and onion.

Terai Keema Peas Curry

£10.95

Lamb mince cooked in fenugreek flavoured tomato & onion gravy with garden peas.

Sagarmatha Lamb

£12.95

Boneless lamb shoulder cooked in a traditional ways with fiery hot Himalayan herbs, famous in mountain region.

Seafood Moilee

£13.95

Pan seared Salmon and king prawn; coconut based gravy cooked with ginger, garlic and chilli.

Jhingha Macha

£12.95

King prawn cooked in tomato based special Himalayan gravy.

Pokhreli Sabji Jalfrezi

£9.95

Paneer and fresh button mushroom cooked in onion gravy with julienne pepper, onion, green chillies and home made masala.

Himalayan Mix Veg Curry

£9.50

Mix of chef selected vegetables cooked with special gravy.

ABT (Aloo, Bodi & Tama)

£8.50

Typical Nepalese stew made with bamboo shoot, potatoes and black eyed peas.

Bhojpuri Biryani (Veg)

£10.50

Fragrant basmati rice layered with vegetables curry, served with raita, crushed aubergine curry and papadum.

Bhojpuri Biryani (Chicken)

£11.50

Fragrant basmati rice layered with chicken curry, served with raita, crushed aubergine curry and papadum.

Bhojpuri Biryani (Lamb)

£12.50

Fragrant basmati rice layered with lamb curry, served with raita, crushed aubergine curry and papadum.

Bhojpuri Biryani (Prawn)

£13.50

Fragrant basmati rice layered with prawn curry, served with raita, crushed aubergine curry and papadum.

Dal Bhat Tarkari (Veg)

£13.95

Dine in the Nepalese way, consisting of rice, daal and main vegetable dish with papadum.

Dal Bhat Masu (Chicken)

£13.95

Dine in the Nepalese way, consisting of rice, daal and main meat dish with papadum.

Dal Bhat Masu (Lamb)

£14.95

Dine in the Nepalese way, consisting of rice, daal and main meat dish with papadum.

Classic Popular Curries

Veg Bhuna

£9.99

Tender diced vegetable cooked in a rich spiked onion gravy.

Chicken Bhuna

£10.99

Tender diced chicken cooked in a rich spiked onion gravy.

Lamb Bhuna

£12.50

Tender diced lamb cooked in a rich spiked onion gravy.

Prawn Bhuna

£13.50

Tender diced king prawn cooked in a rich spiked onion gravy.

Veg Balti (Tangy)

£9.99

Tomato based gravy cooked with onions, garlic, turmeric and mix garam masala.

Chicken Balti (Tangy)

£10.99

Tomato based gravy cooked with onions, garlic, turmeric and mix garam masala.

Lamb Balti (Tangy)

£12.50

Tomato based gravy cooked with onions, garlic, turmeric and mix garam masala.

Prawn Balti (Tangy)

£13.50

Tomato based gravy cooked with onions, garlic, turmeric and mix garam masala.

Veg Rogan

£9.99

Best cuts of meats or king prawn cooked in Kashmiri Rogans Josh Sauce.

Chicken Rogan

£10.99

Best cuts of meats or king prawn cooked in Kashmiri Rogans Josh Sauce.

Lamb Rogan

£12.50

Best cuts of meats or king prawn cooked in Kashmiri Rogans Josh Sauce.

Prawn Rogan

£13.50

Best cuts of meats or king prawn cooked in Kashmiri Rogans Josh Sauce.

Veg Jalfrezi

£9.99

Cooked in a spicy tomato, onion gravy with peppers.

Chicken Jalfrezi

£10.99

Cooked in a spicy tomato, onion gravy with peppers.

Lamb Jalfrezi

£12.50

Cooked in a spicy tomato, onion gravy with peppers.

Prawn Jalfrezi

£13.50

Cooked in a spicy tomato, onion gravy with peppers.

Veg Madras

£9.99

Fairly hot curry deliberately spiced with hint of lemon juice.

Chicken Madras

£10.99

Fairly hot curry deliberately spiced with hint of lemon juice.

Lamb Madras

£12.50

Fairly hot curry deliberately spiced with hint of lemon juice.

Prawn Madras

£13.50

Fairly hot curry deliberately spiced with hint of lemon juice.

Veg Korma

£9.99

Cooked in an aromatic saffron korma sauce.

Chicken Korma

£10.99

Cooked in an aromatic saffron korma sauce.

Lamb Korma

£12.50

Cooked in an aromatic saffron korma sauce.

Prawn Korma

£13.50

Cooked in an aromatic saffron korma sauce.

Butter Chicken (mild)

£10.99

Overnight marinated chicken in rich & creamy blended tomatoes, butter and spices.

Chicken Tikka Masala (mild)

£10.99

Creamy tomato gravy, onion sauce & tikka masala spices.

Chicken Saag

£10.99

Soft and succulent pieces of Chicken in the mildly spiced spinach gravy.

Lamb Saag

£12.50

Soft and succulent pieces of Lamb in the mildly spiced spinach gravy.

Chicken Karahi

£10.99

Tomatoey base and a fragrant finishing of peppers, coriander and ginger.

Lamb Karahi

£12.50

Tomatoey base and a fragrant finishing of peppers, coriander and ginger.

Vegan Mains

Always ask for Vegan Option

Kathmandu Aloo

£6.95

Gunpowder spiced crusted baby potatoes.

Chana Masala

£7.25

Spiced chickpeas cooked in a tangy tomato-onion sauce.

Dal Jhaneko

£6.50

Mixed red and yellow lentil tempered with cumin seed and garlic.

Mushroom Bhaji

£7.25

Mushroom fried and cooked with chef's special way.

Aloo Gobi

£7.25

Potato & cauliflower cooked with onion, tomatoes & spices.

Mushroom Matar

£7.25

Mushroom and green peas cooked in an onion-tomato gravy.

Okra Kumari

£7.25

Chef's special lady finger dish.

Vegetable Mains

Dal Makhani

£7.25

Slowly cooked whole black lentil and kidney beans with tomatoes, fenugreek leaf, butter and cream.

Matar Paneer

£7.99

Cottage cheese and garden peas cooked in an onion, tomato gravy.

Paneer Karahi

£9.99

Cottage cheese cooked with bell peppers in a tomato gravy & freshly grounded spice.

Paneer Makani

£9.50

Cottage cheese cooked in tomato gravy with cream & cashews.

Saag Aloo

£7.25

Potatoes cooked with spinach tempered with fresh garlic and fenugreek seed. (Vegan option)

Saag Paneer

£9.50

Cottage cheese cooked with spinach tempered with fresh garlic and fenugreek seeds.

Saag Chana

£7.25

Chickepeas cooked with spinach tempered with fresh garlic and fenugreek seeds.

Rice

£3.25

Aromatic Basmati

Pulau Rice

£3.50

Keema Rice

£4.50

Garlic Rice

£3.95

Mushroom Rice

£3.95

Naan

£2.25

Butter Naan

£2.25

Peshwari Naan

£2.50

Keema Naan

£3.25

Tandoori Roti

£2.25

Garlic Naan

£2.50

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